On our 2 hour olive oil tasting tour, we will first take a short tour of the plant, to get an insight into the entire production process – from receiving the olive fruit until the moment when these precious golden drops begin to fill the canisters. Through a concise historical overview, we will explain to you how our ancestors did it in the past, compared to how we do it today. We will introduce you to the typical characteristics of olive oil, its strengths and weaknesses. Through sightseeing and storytelling, we will move on to tasting different varieties of olive oil. While we’ll make sure you don’t go home without learning how to taste the oil professionally, be prepared to pamper your palate with the magical flavors of our platters with finest local delicacies – homemade cheese, prosciutto, olives and capers..

If you add a sip or two of our wines – we guarantee you will want to come back and try everything again.

Tour price per person is 34,51€ (260 kn). For children under 7 years we do not charge tours. Please send your reservation requests at least 1 day in advance.

Summer working hours of the tasting room

Monday – Friday: 7:00 – 15:00 / 18:00 – 21:00

Saturday – Sunday: 9:00 – 12:00 / 18:00 – 20:00